Cibo, Greenbelt 5

I always wanted to dine in Cibo since I love to eat pizza and pasta and everything Italian, but I just don't have the opportunity to try it. And since it was our friend's birthday recently, he treated us at the Greenbelt 5 branch.

The place was so limited because of the space. The stainless tables and chairs are there and the bright orange chairs was also there which are their store's signature interiors. The ceiling was also great because it was scrupulously made.

Their menu is full of extraordinary dishes from pizzas, pastas, salads and beverages.

Here's what we ordered:

Porchetta (Php 358)

Nettuno (Php 263)

This is their version of pesto.

La Foresta (Php 240)

This pasta is with black olives, garlic, and bacon slabs.

Al Nero (Php 225)

This is their version of pasta with squid's black ink.

Tiramisu (Php 168)

This tiramisu was made with otap.

Their meals are heavy and appetizing. You could dine here and share stories with your friends. If you are a pasta lover, you'll definitely will love eating here. c",)