It's a weekend and just went to the Food Bazaar at the NBC Tent but didn't make it on time but ended up entering for free although we have complimentary tickets care of an acquaintance which is selling his cupcakes and pastries there. Haven't had dinner yet, we decided if we are going to eat at PF Chang's which is a walking distance from the tent but my friend suggested to eat at Causeway Seafood Restaurant all the way to Banawe in Quezon City because of the price drop of dim sums here starting at 9pm until closing everyday.
Never been to Causeway Seafood Restaurant before because its too far from our place although I usually hear this through my aunts and uncles. Lucky for me, I have Chinese friends but they were already fed up eating at these places but who doesn't like Chinese food?
Their dim sums from Php 70 drops as low as Php 48 but of course until supplies last. So if your group would be early, you could taste everything on their dim sum menu or at their dim sum cart. This place could easily get crowded and would take time waiting at the queue outside.
For a group of six, we had two sets and batches of Machang (sticky rice wrapped in a leaf), chicken feet, spare ribs, Japanese siomai, crab roe siomai, and beancurd roll. The best among our orders was the chicken feet, we can't help ourselves but to get more and order more although I usually don't eat chicken feet steamed, but it was the best! Our bill was only Php 150 per person, not bad eh? c",)
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